Toasted butter brioche – sour cream – red onion – chives – 30g Imperial Heritage Oscietra caviar

Tiger prawns - curry mango - coriander - fennel - naan bread

Smoked salmon tartare - grilled brioche - Touch of Caviar Imperial Heritage “Trésor” - Sriracha Hollandaise - red onion - citrus

Avocado tartare – papadum – lime – chili – kimchi – red onion – red curry mayo – sesame

Spring roll filled with truffle taleggio cheese, Iberico ham, spring onion, truffle mustard lettuce, and balsamic cream

Kimchi - stir-fried bok choy - sesame - veal sweetbread nuggets - bulgogi sauce

Seared pork belly carpaccio – lime – habanero – sesame dressing – pickled ginger

Goose liver terrine lollipops – granola – pecans – fig – brioche – nut salad – pine nuts

Classic beef tartare – fried potato slices – sweet pickles